TRS Inside with table Girls at the Bar Front Door
CC Red Wine

2013 Rugosa Rose

We love this bright and full bodied Cabernet Sauvignon rosé. This vintage was released to us late in this hot season, and we couldn’t be happier for the refreshing addition. This dry rosé is named for the fragrant, colorful and versatile Rugosa Rose, a perennial favorite. The Cabernet grapes lend substance, structure, and aromas to be enjoyed all year. Serve lightly chilled and always with good friends.

Wilridge Generic Label

2012 Tempranillo

Wilridge sources the fruit for this wine from two Yakima Valley vineyards. Tempranillo is the great red grape of the Rioja region of Spain and grows well in the oldest American Viticulture Areas in Washington, Yakima. This Tempranillo is oak aged in French Barrels, but the body remains light and the acid in balance. Grab your flamenco dress, amigos y amigas and espadrilles for a beach paella party. Bring multiple bottles of this exotic single-varietal to wash down the great times.

harlequin syrah

2005 Syrah - Minick Vnyd

This rich and fulfilling Syrah opens with aromas of blackberry syrup, raspberry, leather, au jus and barrel toast. In the mouth is displays flavors of berry fruits, spice and cream, balanced with supple tannins and acidity.

CC Red Wine

2013 Trinquer

 

Trinquer is a fun little French word translating to “clink” in English. This intense blend of Sauvignon Blanc and Semillon is aromatic and full bodied but finishes with a mineral notes and an orchard fresh apple acidity. It is a dry table wine with just a hint of fruit. Gather your friends and family around a table of fresh Pacific Northwest oysters, Washington cheese and a fresh baked baguette.  Don’t forget to chill the Trinquer blend to wash it all down perfectly.

 
Wilridge Generic Label

2013 Pinot Gris- Ice Style

In 2007 Wilridge planted their organic & biodynamic vineyard in Naches Heights.  The 2013 The 2013 Pinot Gris dessert wine was made from organic Pinot Gris grapes that were frozen post-harvest in an apple cellar. After freezing the grapes were pressed at 47 degrees brix. The fermentation terminated naturally at 7 degrees brix. Approximately 20% of the grapes were infested with the “noble rot” Botrytis Cinerea. Open this beauty with good company on a moonlit evening. 375ml bottle

375ml

Razz-ma-tazz

 Are you ready to party? This wine certainly is. The hot 2013 growing season in north-western Washington State was ideal for berries of many sorts, and particularly for the raspberries used in the production of this elegant, delicious, perfectly balanced wine. Enjoy as an aperitif or with/as dessert. Our staff loves adding a splash, or two, to a glass of crisp bubbly. Think mimosa, but way better. We call it the “dazzler”. 

Sparkling Mueller-Thurgau

This varietal is a hybrid between a Riesling and Gutedel grape and has some mineral characteristics of Riesling with a nice citrus note at the finish. Sugar content is 23 grams per liter.
Wilridge Generic Label

2012 Estate Zweigelt

The Zweigelt varietal was developed in 1922 by Fritz Zweigelt by crossing the St. Laurent and Blaufränkisch varietals. It is the most planted grape in Austria.  Wilridge Vineyard received it on accident, as the original plantings were believed to be Pinot Gris.  This chance meeting proved a match made in terroir heaven. The low nutrient high elevation vineyard also has the cool nights that Zweigelt favors. The wine’s body is light but fruit and spice notes are bold.

 
Wilridge Generic Label

2013 Melange Blanc Off-Dry

 60% Roussanne, 40% Viognier

Melange Blanc means "white blend" and is the premier white wine grown and produced by Wilridge Winery & Vineyard.  To make Estate Melange Blanc, Wilridge winemaker Paul Beveridge blends organically and biodynamically grown Viognier and Roussanne grapes from Wilridge Vineyard.  The result is a complex dry white wine that pairs well with food and rewards a year or two of aging in the cellar.  Try it with some grilled pork chops or Columbia River sturgeon

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2005 Syrah - Destiny Ridge Vnyd

This blend of 77% Syrah, and 23% Grenache is from the block 17 of the Destiny Ridge Vineyard, in the Horse Heaven Hills. Two different clones of Syrah were blended with Grenache to create a wine of stunning complexity, structure and richness.

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