For the first time since making Grâce we have blended all five Bordeaux varieties, namely: about 60% Cabernet Sauvignon, about 20% Merlot, and 15% Cabernet Franc, and 3% Malbec and 2% Petite Verdot.
2010 Cabernet Sauvignon
We have worked to make a wine that is approachable now for those full flavored meals and a wine with enough structure to age beautifully for the next decade, though you may have difficulty saving it for that long.
blend of 60% Dolcetto, 20% Syrah & 20% Merlot
Our Madrona wine blend is graceful and with a touch of spice, is a versatile rich wine that is especially complimentary to your favorite Mediterranean recipe.
Subtle blackberry notes suggest a dark side, while a hint of leather promises danger, but take comfort, this one is a gentle mistress.
This fruit driven wine shocases the classic pepper, spice and deep blackberry flavors that are making Washington State Syrahs turn heads around the world.
Depth of color, flavor, mouth feel; raspberries, not black berries, high palate tones, not plums and cherries - these are marks of Cabernet Franc at its best and beautifully expressed in this vintage.
NV Storm King Red
Strictly for fun, a bright, forward, tangy wine, with ripe raspberry fruit and vivid acids.
No "I'll have a Merlot" light weight kind of wine, this one. It's full of blackberry and cherry and is chewy - not to excess, with oak but definitely a wine that will be enjoyed most by folks who like to carry on a dialog with their wine.
Triomphe is a blend of extra-aged Cab Franc, and co-fermented Malbec & Petit Verdot from the Meek family vineyard near Benton City in the Yakima Valley. The three wines had enough "umph" to warrant the extra aging and we think you will appreciate the resulting depth, richness and complexity.